One Response to “Good Chicken Salad Recipies?”

1. who..me on May 21st, 2010 2:40 am
   

   EXCELLENT, EASY VARIATION OF CHICKEN
   SALAD

   4 pieces boneless, skinless chicken breasts
   Curry
   Vinegar
   1 lb. elbow macaroni
   Mayonnaise
   Bay leaves
   Whole black pepper

   Place chicken in skillet and fill with water so that the chicken is just covered. Put a few whole black peppercorns and a few bay leaves. Cook on medium – high (7 to 10); heat until chicken is done, turning the chicken every few minutes. At the same time, cook the elbow macaroni.

   When the chicken cools, dice and place in bowl. Let cool. Add elbow macaroni. Add mayonnaise until you get a nice consistency. Add vinegar and curry to flavor to your liking. Serve with croissants.

Feel free to leave a comment...
and oh, if you want a pic to show with your comment, go get a gravatar!

You must be logged in to post a comment.